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Lactitol

Product description

Lactitol is a sugar alcohol used as a replacement bulk sweetener for low calorie foods with

approximately 40% of the sweetness of sugar. It is also used medically as a laxative. 

Lactitol is used in a variety of low food energy or low fat foods. High stability makes it

popular for baking. It is used in sugar-free candies, cookies (biscuits), chocolate, and ice

cream. Lactitol also promotes colon health as a prebiotic. Because of poor absorption, lactitol

only has 2.4 kilocalories (9 kilojoules) per gram, compared to 4 kilocalories (17 kJ) per gram

for typical saccharides. Hence, lactitol is about 60% as caloric as typical saccharides.

 

Product name: Lactitol

Synonyms: Lactitol,Lacty

CAS No.: 585-86-4

Molecular Weight: 344.31 g·mol−1

Molecular Formula:  C12H24O11

Standard:EP,USP,BP.

Applications:

1.Sweetener (chocolate, spread, biscuits, pastries, powdered drinks, etc.)

2.Candy filling (powder)

3.Ice creams

4.Aroma carrier

5.Energy source (drinks, confectionery, etc.)

6.Bulking agent (chocolate, drinks, powder mixes, etc.)

Package:25kg kraft bag,25kg pp bag

Storage:Store in a cool, dry, ventilated environment.

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